Vietti Moscato D’Asti

Vietti Moscato D’Asti is a lightly sparkling (frizzante) Italian white wine from Piedmont’s Asti province, bottled at approximately 5.5% ABV in a 750ml format. This expression earned 97 points from critic Jeb Dunnuck, placing it among the highest-rated Moscato d’Asti wines produced anywhere in the region — a remarkable achievement for a category often underestimated by serious wine drinkers.
Quick Facts: ABV: ~5.5%  |  Origin: Piedmont, Italy  |  Style: Frizzante (lightly sparkling, semi-sweet)  |  Producer: Vietti, Castiglione Falletto
Production & Heritage
Vietti is a storied Piedmontese estate based in Castiglione Falletto, in the heart of the Langhe hills. The winery has long been recognized for its Barolo and Barbaresco bottlings, but its Moscato d’Asti draws from a different corner of Piedmont — the limestone- and clay-rich soils of Castiglione Tinella in Asti province. The fruit comes from old Moscato Bianco vines averaging 40 years of age, which contribute concentrated aromatics and complexity uncommon in the category. Vinification follows the Charmat method in temperature-controlled stainless steel tanks, and fermentation is deliberately halted by rapidly dropping the temperature once alcohol reaches around 5.5%, preserving the grape’s natural residual sugar and delicate effervescence.
Tasting Notes
Aroma: The nose opens with ripe peach and apricot, moving into gardenia, rose petal, and orange blossom. A subtle undercurrent of fresh summer herbs and ginger adds complexity beneath the primary fruit.
Taste: On the palate, the gentle mousse carries flavors of nectarine and pear, broadening at mid-palate into honeyed stone fruit with bright citrus zest. The sweetness is restrained by a clean, lively acidity that keeps the wine from ever feeling cloying. Kiwi and pineapple notes emerge as the wine warms slightly in the glass.
Finish: The finish is moderate in length, tapering with fresh apricot and a faint floral echo. A lingering honeyed quality and fine, dissolving bubbles leave the palate refreshed rather than heavy.
How to Drink Vietti Moscato d’Asti
Serve well chilled, between 40–45°F (4–7°C), in a tulip-shaped white wine glass to concentrate the aromatics. This wine is at its best within a year or two of the current vintage. A Bellini variation works beautifully here — the low alcohol and peach character make it a natural fit. It also shines in a Spritz, where its floral sweetness balances the bitterness of Aperol or elderflower liqueur. For a dessert cocktail, try it in a White Sangria with sliced stone fruit and fresh mint, where its natural effervescence and honeyed aromatics amplify the punch.
Best For
Introducing someone to Italian wine with a low-alcohol, aromatic entry point
Pairing with brunch or a warm-weather afternoon gathering
Serving alongside a cheese board or fruit-forward dessert course
Gifting to sparkling wine enthusiasts who appreciate artisan producers
Frequently Asked Questions
What does Vietti Moscato d’Asti taste like? It delivers ripe peach, pear, and apricot flavors layered with orange blossom, honey, and citrus zest, all balanced by bright acidity and a gentle, creamy mousse.
How does Vietti Moscato d’Asti compare to Asti Spumante? Asti Spumante is fully sparkling with higher pressure (around 5–6 atmospheres versus 1–2.5 for Moscato d’Asti) and typically ranges from 7–9% ABV, making it bubblier and often sweeter. Vietti’s Moscato d’Asti is lighter in body, lower in alcohol at roughly 5.5% ABV, and presents a more delicate, nuanced aromatic profile from its old-vine fruit.
Is Vietti Moscato d’Asti good for beginners? Absolutely — its low alcohol, gentle sweetness, and approachable fruit-forward character make it one of the most welcoming styles of Italian wine for new drinkers.
Where is Vietti Moscato d’Asti made? It is produced by the Vietti winery, headquartered in Castiglione Falletto in Piedmont’s Langhe region, using Moscato Bianco grapes grown in the commune of Castiglione Tinella within the Asti DOCG appellation.
What foods pair well with Vietti Moscato d’Asti? Fresh fruit tarts and peach cobbler mirror its stone-fruit character; creamy blue cheeses like Gorgonzola dolce contrast its sweetness with savory funk; spicy Thai or Vietnamese dishes benefit from the wine’s residual sugar and low alcohol; almond biscotti and amaretti cookies echo its subtle marzipan undertone; prosciutto with melon plays off its honeyed, floral profile.
What sizes does Vietti Moscato d’Asti come in? The standard release is a 750ml bottle, which is the most widely available format.
Is Vietti Moscato d’Asti worth the price? Vietti positions this as a premium Moscato d’Asti, priced above mass-market alternatives but justified by 40-year-old vines, site-specific sourcing from Castiglione Tinella, and critical scores that place it at the top of the DOCG category — strong value relative to its quality tier.
Why Vietti Moscato d’Asti?
What separates this bottling from the sea of Moscato d’Asti on the market is the combination of old-vine concentration and Vietti’s meticulous winemaking pedigree. Fruit from 40-year-old vines planted in Castiglione Tinella’s limestone and clay soils delivers an aromatic depth that younger vineyards simply cannot match. The 97-point score from Jeb Dunnuck places it in rarefied territory for the category, confirming that this is not a casual sipper but a serious expression of Moscato Bianco at its peak. For anyone who has dismissed Moscato d’Asti as simple, this wine from one of Piedmont’s most respected estates makes a compelling case for reconsideration.