Murray Bros. Caddyshack® Vodka 750ML

Murray Bros. Caddyshack® Vodka 750ML is a corn-based American vodka distilled five times and filtered twelve times, bottled at 40% ABV in a 750ml bottle. Produced by Chicagoland Spirits, Inc. (CelloVia) in Elk Grove Village, Illinois, this expression leans heavily on an unusually rigorous filtration regimen to deliver a notably clean spirit.
Quick Facts: ABV: 40%  |  Origin: Illinois, United States  |  Style: Corn Vodka  |  Distillery: CelloVia / Chicagoland Spirits, Inc.
Production & Heritage
Murray Bros. Caddyshack Vodka is produced at Chicagoland Spirits, Inc. (operating as CelloVia) in Elk Grove Village, Illinois. The vodka begins with locally sourced Midwestern corn, which is distilled five times through an eight-column still before undergoing what the distillery describes as twelve passes through a proprietary filtering system. That combination of multi-column distillation and extensive polishing is designed to strip away congeners while preserving the subtle natural sweetness associated with a corn base — a more intensive filtration protocol than most competitors in its segment.
Tasting Notes
Aroma: The nose opens with a clean, neutral grain character followed by faint hints of sweet corn and a whisper of mineral freshness. Extensive filtration keeps the aromatics restrained and polished.
Taste: The entry is soft and rounded, with a silky texture that coats the palate. A mild corn-derived sweetness emerges at mid-palate, giving way to a crisp, almost water-like clarity at the peak. There is very little burn for a 40% ABV spirit, which speaks to the twelve-pass filtration process.
Finish: Short to medium in length, with a clean, dry exit and minimal heat. A faint grain sweetness lingers briefly before fading to a smooth, neutral close.
How to Drink Caddyshack Vodka
The neutral, clean profile makes this vodka versatile across serves. Chilled and served neat or over ice highlights the smooth, low-heat character of the corn base. A Moscow Mule benefits from the spirit’s soft sweetness, which rounds out the ginger beer’s bite. A classic Vodka Martini lets the polished, mineral-edged character come through with minimal distraction. A Cosmopolitan works well because the neutral backbone supports the cranberry and citrus flavors without competing for attention.
Best For
Gifting a Caddyshack fan or comedy enthusiast who appreciates spirits
Stocking a home bar with a clean, mixable American vodka
Hosting movie-night gatherings where a conversation-starting bottle adds fun
Exploring craft-distilled, corn-based vodkas from the Midwest
Frequently Asked Questions
What does Caddyshack Vodka taste like? Caddyshack Vodka delivers a smooth, clean palate with mild corn sweetness, minimal burn, and a crisp, dry finish — the result of five distillations and twelve filtration passes.
How does Caddyshack Vodka compare to Tito’s Handmade Vodka? Both are American corn-based vodkas at 40% ABV, but Caddyshack undergoes twelve filtration passes versus Tito’s pot-still distillation approach, resulting in a more polished, lighter-bodied profile. Tito’s tends to retain slightly more grain character and body on the palate.
Is Caddyshack Vodka good for cocktails? Yes — the neutral, well-filtered profile makes it an effective base spirit for virtually any vodka cocktail, from Martinis to Mules, without introducing off-flavors or excessive heat.
Where is Caddyshack Vodka made? It is produced at Chicagoland Spirits, Inc. (CelloVia) in Elk Grove Village, Illinois, using locally sourced Midwestern corn.
What foods pair well with Caddyshack Vodka? Chilled and served neat, it pairs with smoked salmon or blini with crème fraîche, where its neutral character cleanses the palate. Light appetizers such as shrimp cocktail, fresh oysters, or mild soft cheeses also complement the vodka’s clean, unobtrusive profile.
What sizes does Caddyshack Vodka come in? The standard offering is a 750ml bottle; other size variants have not been widely confirmed in available product listings.
Is Caddyshack Vodka worth the price? Caddyshack Vodka positions in the mid-range tier for American craft vodka; its five-times-distilled, twelve-times-filtered production process provides a level of refinement that justifies its place among competitively priced corn vodkas, with the added appeal of its pop-culture branding.
Why Caddyshack Vodka?
The defining feature here is the sheer extent of the filtration program — twelve passes through a proprietary system is uncommon in the American vodka category and produces a spirit with remarkably little heat or off-character. Built on a 100% Midwestern corn base and run through an eight-column still five times, the technical investment in purity is substantial for the price segment. The Murray Brothers branding draws obvious attention, but the liquid itself stands on a production process that prioritizes smoothness and neutrality above all else. For drinkers who want a clean, easygoing vodka rooted in American corn-distilling tradition, this bottle delivers on that specific promise.