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Mionetto Prosecco Rose
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Mionetto Prosecco Rose

€13.36

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SKU: 345B7065 Category: Other Spirits
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Description

Mionetto Prosecco Rose is a DOC sparkling rosé from Italy’s Veneto and Friuli regions, bottled at 11% ABV in a 750ml format. A gold medal winner at both Mundus Vini and Vinalies Internationales (2023), this Extra Dry Millesimato expression blends 90% Glera with 10% Pinot Nero, delivering a delicate pink sparkler with serious credentials behind it.
Quick Facts: ABV: 11%  |  Origin: Veneto & Friuli, Italy  |  DOC Prosecco Rosé  |  Producer: Mionetto (est. 1887)
Production & Heritage
Mionetto traces its roots to 1887, when Francesco Mionetto founded the house in the heart of Italy’s Prosecco country. The rosé expression is produced using the Charmat method, with secondary fermentation carried out in temperature-controlled stainless steel tanks. What distinguishes this bottling is the extended skin contact: Glera and Pinot Nero grapes undergo soft pressing after macerating together for several days, giving the wine its pale pink peach-blossom hue. A prolonged maturation of 60 days on lees in tank adds textural depth and enhances the wine’s secondary aromas, pushing it beyond the simplicity typical of entry-level sparkling rosés.
Tasting Notes
Aroma: The nose opens with a fruity bouquet of wild strawberry and raspberry cordial, layered with honey and delicate floral notes of rose. Citrus peel and fine peach tones emerge with time in the glass.
Taste: On the palate, elegant fine bubbles carry flavors of red berries — cranberry and wild strawberry lead — alongside bright grapefruit and a subtle herbaceous undertone. The acidity is well-balanced, keeping the Extra Dry sweetness level from feeling heavy and maintaining a refreshing, lively mouthfeel throughout.
Finish: The finish is clean and moderately lingering, with soft peach and berry notes trailing off gently. A hint of wild herbs and citrus zest provides a crisp, satisfying close.
How to Drink Mionetto Rosé
Serve well chilled, between 6–8°C (43–46°F), in a tulip-shaped glass that concentrates the floral aromatics while showcasing the fine bead. This rosé is versatile enough for both standalone sipping and mixing.
Aperol Spritz Rosé: The berry-forward profile and balanced acidity complement Aperol’s bitter orange character for a visually striking twist on the classic spritz. French 75 Rosé: Substitute this for traditional Champagne — the Pinot Nero backbone stands up to gin and lemon without losing its fruit. Bellini: The natural peach and strawberry notes in Mionetto Rosé harmonize seamlessly with white peach purée, staying true to the Venetian original.
Best For
Hosting brunch or garden-party gatherings where a crowd-pleasing sparkling rosé sets the tone
Gifting a wine lover who appreciates Italian sparkling wine with recognized award pedigree
Pairing alongside a charcuterie spread or light appetizers at an evening aperitivo
Celebrating warm-weather milestones — birthdays, anniversaries, or seasonal toasts
Frequently Asked Questions
What does Mionetto Rosé taste like? It delivers bright red berry flavors — wild strawberry and cranberry — alongside grapefruit and a touch of wild herbs, all lifted by fine, persistent bubbles and balanced acidity.
How does Mionetto Rosé compare to La Marca Prosecco Rosé? Both are DOC Prosecco Rosé expressions using Glera and Pinot Nero at similar price points, but Mionetto’s 60-day extended lees maturation and skin-contact maceration technique contribute a more complex aromatic profile and slightly richer texture. La Marca tends toward a lighter, more straightforwardly fruity style.
Is Mionetto Rosé good for cocktails? Yes — its well-balanced acidity and moderate 11% ABV make it an excellent base for sparkling cocktails like the Aperol Spritz Rosé, Bellini, or a rosé riff on the French 75.
Where is Mionetto Rosé made? Mionetto Prosecco Rosé is produced in the Veneto and Friuli regions of northeastern Italy under the DOC Prosecco Rosé appellation, by Mionetto, a house founded in 1887 by Francesco Mionetto.
What foods pair well with Mionetto Rosé? Smoked salmon and cream cheese canapés highlight the wine’s citrus freshness. Prosciutto and melon echo the peach and berry fruit. Fresh strawberries with mascarpone mirror the wine’s dominant red-fruit character. Light seafood dishes like shrimp ceviche complement its crisp acidity, and soft-ripened cheeses such as Brie balance the wine’s delicate sweetness.
What sizes does Mionetto Rosé come in? The standard format is 750ml, though Mionetto also offers select expressions in 187ml split bottles and larger 1.5L magnums depending on market availability.
Is Mionetto Rosé worth the price? Mionetto Rosé positions as an accessible, entry-level sparkling rosé that punches above its weight — earning gold medals at Mundus Vini and Vinalies Internationales and a Wine Enthusiast Best Buy designation, all of which signal strong value within the DOC Prosecco Rosé category.
Why Mionetto Rosé?
Few sparkling rosés in this price tier carry the multi-competition medal count that Mionetto Rosé has accumulated, including golds at both Mundus Vini and Vinalies Internationales. The 60-day extended lees contact in tank — longer than many DOC competitors require — builds a textural richness that sets it apart from simpler sparkling rosés on the shelf. Backed by over 135 years of Italian sparkling wine production, Mionetto brings genuine heritage rather than trend-chasing novelty. For a DOC Prosecco Rosé that balances accessibility with genuine complexity and critical recognition, this remains one of the strongest options in its class.

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