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Lion Stout 6Pk
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Home Beer Imported Beer Lion Stout 6Pk
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Lion Stout 6Pk

€9.79

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SKU: FC7E6E84 Category: Imported Beer
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Description

Lion Stout 6Pk is a bottle-conditioned Sri Lankan stout at 8.8% ABV, sold in a six-pack of 330ml bottles. A multiple Monde Selection Gold medal winner — most recently in 2025 — this foreign export stout has earned an 88 score on BeerAdvocate across more than 1,700 ratings, establishing it as one of the most acclaimed beers produced in South Asia.
Quick Facts: ABV: 8.8%  |  Origin: Biyagama, Sri Lanka  |  Style: Foreign Export Stout  |  Brewery: Lion Brewery (Ceylon) PLC
Production & Heritage
Lion Brewery (Ceylon) PLC operates from a facility situated roughly 3,500 feet above sea level in Sri Lanka’s Biyagama region, where all raw materials must be transported along challenging mountain roads to reach the brewhouse. Lion Stout is brewed with a blend of British, Czech, and Danish malts, balanced by Styrian hops sourced from Slovenia, and fermented with a traditional English yeast strain. The beer undergoes bottle conditioning — a secondary fermentation in the bottle — which contributes to its natural carbonation and layered complexity, setting it apart from most mass-market stouts.
Tasting Notes
Aroma: Dark roasted barley leads, followed by waves of espresso coffee, bittersweet chocolate, and a subtle hint of dried fruit. The nose is rich and inviting without being overly heavy.
Taste: The entry is smooth and malt-forward, with immediate flavors of roasted malt and dark chocolate. At mid-palate, ripe fruit and caramel emerge, intertwining with deep coffee bitterness. A warming alcohol presence builds gradually, carrying licorice and earthy undertones toward the peak.
Finish: Long and warming, with lingering espresso and bittersweet chocolate that slowly recede into a dry, roasted grain character. A touch of residual sweetness keeps the finish from turning astringent.
How to Drink Lion Stout
At 8.8% ABV, Lion Stout rewards slow, deliberate sipping at a slightly cool cellar temperature — around 50–55°F — which allows its bottle-conditioned complexity to open up fully. Pour carefully into a tulip glass or snifter, leaving any yeast sediment in the bottle if you prefer a cleaner pour.
For cocktails: a Black Velvet (stout with sparkling wine) works here because the chocolate-coffee intensity stands up to effervescence; a Stout Float with vanilla ice cream plays beautifully off the espresso and caramel notes; and a Coffee Nudge (stout, coffee liqueur, dark rum) amplifies the deep roast character already present in the beer.
Best For
Gifting a craft beer enthusiast who values international brewing traditions
After-dinner sipping as a dessert accompaniment on cool evenings
Introducing friends to the foreign export stout style
Building a world beer tasting flight alongside other tropical-brewed stouts
Frequently Asked Questions
What does Lion Stout taste like? Lion Stout delivers a rich, layered profile dominated by dark chocolate, espresso coffee, and roasted malt, with secondary notes of caramel, ripe fruit, and licorice. A warming 8.8% ABV adds body and depth without harsh booziness.
How does Lion Stout compare to Guinness Foreign Extra Stout? Both fall within the foreign export stout category, but Lion Stout is bottle-conditioned and sits at 8.8% ABV versus Guinness Foreign Extra Stout’s typical 7.5%, resulting in a fuller body and more pronounced warming character. Lion Stout also leans more heavily into chocolate and coffee sweetness, while Guinness Foreign Extra tends toward a sharper, more acidic roast profile.
Is Lion Stout good for sipping neat? Lion Stout is ideally suited for slow sipping at cellar temperature, where its bottle-conditioned complexity — chocolate, coffee, fruit, and warming alcohol — can be appreciated in full. Its 8.8% ABV and layered malt character reward patience.
Where is Lion Stout made? Lion Stout is brewed by Lion Brewery (Ceylon) PLC in Biyagama, Sri Lanka, at a facility approximately 3,500 feet above sea level. The brewery sources British, Czech, and Danish malts along with Styrian hops from Slovenia.
What foods pair well with Lion Stout? Dark chocolate truffles mirror and intensify the beer’s cocoa notes; slow-braised beef short ribs complement its roasted malt depth; Sri Lankan black pork curry matches its robust body with aromatic spice; aged cheddar contrasts its sweetness with sharp, savory tang; and tiramisu echoes its espresso and caramel character.
What sizes does Lion Stout come in? Lion Stout is commonly available in 330ml bottles, sold individually or in six-packs like this offering.
Is Lion Stout worth the price? Lion Stout positions as a premium imported craft stout, and its bottle-conditioned production, 8.8% ABV, and consistent award history — including multiple Monde Selection Gold medals — deliver strong value relative to other high-ABV imported stouts in the same tier.
Why Lion Stout?
Few stouts in the world carry a provenance story quite like this one: brewed at altitude in Sri Lanka with a multinational malt bill, Styrian hops, and English yeast, then bottle-conditioned for natural carbonation and shelf complexity. The Monde Selection Gold medal streak — spanning from 1990 through 2025 — speaks to remarkable consistency across decades of production. An 88 score on BeerAdvocate, built from over 1,700 individual ratings, confirms that this is not a novelty import but a genuinely accomplished stout that holds its own against established names in the foreign export category. For drinkers seeking something outside the usual European and American stout landscape, Lion Stout remains one of the most compelling options available.

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