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Kentucky Coffee Whiskey 750ML
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Home Whiskey Bourbon Whiskey Kentucky Coffee Whiskey 750ML
Port Ellen 1979 Gordon & Macphail Single Malt Scotch Whisky, 70cl, 61.1% ABV
Port Ellen 1979 Gordon & Macphail Single Malt Scotch Whisky, 70cl, 61.1% ABV €1,446.92
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Elijah Craig Private Barrel Barrel Proof 750ML
Elijah Craig Private Barrel Barrel Proof 750ML €53.41

Kentucky Coffee Whiskey 750ML

€18.69

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SKU: 415952E4 Category: Bourbon Whiskey
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Description

Kentucky Coffee Whiskey 750ML is a coffee-flavored whiskey blending dark roast Arabica coffee with Kentucky whiskey, bottled at 33% ABV (66 proof) in a 750ml format. This expression earned Silver medals at both the San Francisco World Spirits Competition and the Las Vegas Global Spirit Awards, and received an 87-point rating from tastings.com in July 2022.Quick Facts: ABV: 33% (66 Proof)  |  Origin: Kentucky, USA  |  Coffee-Flavored Whiskey  |  Distillery: Distilled & Bottled in KentuckyProduction & HeritageKentucky Coffee Whiskey is produced and bottled in Kentucky, combining real dark roast Arabica coffee beans and coffee extract with Kentucky whiskey. The result is a spirit that leads with genuine coffee character rather than artificial flavoring, positioning it squarely in the growing coffee-whiskey hybrid category. Unlike coffee liqueurs built on a rum or neutral spirit base, this expression uses actual Kentucky whiskey as its foundation, allowing the barrel-aged character of the whiskey to interact with the roasted coffee flavors.Tasting NotesAroma: Candied dark roast coffee dominates the nose, followed by waves of maple syrup sweetness and dark chocolate. A subtle leathery undertone and hints of peanut brittle emerge as the spirit opens up in the glass.Taste: The entry is decidedly coffee-forward, delivering bold dark roast flavor that quickly meets a mid-palate of vanilla and caramel sweetness. As it develops, notes of tootsie roll, dark chocolate, and gentle oak emerge from the whiskey base, creating a layered sweetness that avoids becoming cloying. The sugar and coffee interplay keeps the palate engaged, with the whiskey revealing itself gradually underneath.Finish: The finish is warm and slightly creamy, with lingering dark roast coffee and a gentle caramelized sweetness. It fades smoothly without any harsh bite, leaving a pleasant roasted aftertaste.How to Drink Kentucky CoffeeNeat or over a single large ice cube works well to appreciate the balance between coffee and whiskey. Chilling slightly tames the sweetness and accentuates the roasted coffee notes. For cocktails, consider these three:
Espresso Martini: Kentucky Coffee brings authentic whiskey depth to replace or supplement vodka, adding caramel warmth to the classic coffee cocktail.
Coffee Old Fashioned: Use it as a modifier alongside a straight bourbon, adding a half-ounce to introduce roasted complexity without overwhelming the drink.
White Russian variation: Swap the traditional coffee liqueur for Kentucky Coffee to introduce a whiskey backbone that stands up to cream.
Best For
Coffee lovers exploring whiskey for the first time
After-dinner sipping as a dessert course replacement
Building a home cocktail bar focused on coffee-based drinks
Gifting to someone who enjoys both craft coffee and bourbon
Frequently Asked QuestionsWhat does Kentucky Coffee taste like? Kentucky Coffee Whiskey delivers bold dark roast coffee flavor up front, followed by sweet notes of vanilla, caramel, dark chocolate, and a hint of oak from the underlying Kentucky whiskey. The finish is warm, slightly creamy, and coffee-forward.How does Kentucky Coffee compare to Kahlúa? While Kahlúa is a rum-based coffee liqueur at 20% ABV, Kentucky Coffee uses Kentucky whiskey as its base spirit and sits at a higher 33% ABV (66 proof). The whiskey foundation gives Kentucky Coffee more warmth and a drier, more robust character compared to Kahlúa’s sweeter, syrupy profile.Is Kentucky Coffee good for cocktails? Kentucky Coffee is highly versatile in cocktails, especially coffee-forward drinks like Espresso Martinis and Coffee Old Fashioneds. Its 66-proof strength holds up well when mixed with other ingredients without disappearing into the drink.Where is Kentucky Coffee made? Kentucky Coffee Whiskey is distilled and bottled in Kentucky, USA. The specific distillery has not been publicly disclosed, but the product uses Kentucky whiskey blended with real Arabica coffee and coffee extract.What foods pair well with Kentucky Coffee? Chocolate truffles or dark chocolate desserts complement the roasted coffee and cocoa notes. Tiramisu mirrors the coffee-and-cream profile. Pecan pie works well against the caramel and vanilla sweetness. Smoked brisket creates an interesting contrast with the coffee bitterness. Vanilla bean ice cream served with a pour of Kentucky Coffee makes a simple affogato-style dessert.What sizes does Kentucky Coffee come in? Kentucky Coffee Whiskey is commonly available in the standard 750ml bottle.Is Kentucky Coffee worth the price? Kentucky Coffee positions as an accessible, entry-level flavored whiskey. Its double Silver medal wins and 87-point tastings.com rating suggest it delivers quality above its price tier, particularly for drinkers who want real coffee flavor backed by actual whiskey rather than a neutral spirit base.Why Kentucky Coffee?What separates Kentucky Coffee from the crowded flavored whiskey shelf is its commitment to using genuine dark roast Arabica coffee and coffee extract rather than artificial flavoring, built on a real Kentucky whiskey base rather than a rum or neutral grain spirit. The dual Silver medals from the San Francisco World Spirits Competition and Las Vegas Global Spirit Awards validate its quality in competitive blind tastings. At 66 proof, it carries enough strength to function in cocktails where lower-proof coffee liqueurs often get buried. For drinkers who find traditional coffee liqueurs too sweet or too mild, Kentucky Coffee occupies a meaningful middle ground — genuinely coffee-forward but with the warmth and structure that only a whiskey base can provide.

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