Jack Daniel’s Blackberry Whiskey 750ML

Jack Daniel’s Blackberry Whiskey 750ML is a flavored Tennessee whiskey blending Old No. 7 with natural blackberry liqueur, bottled at 35% ABV (70 proof) in a 750ml bottle. What distinguishes this expression from the crowded flavored whiskey category is its charcoal-mellowed Tennessee whiskey backbone, which gives it noticeably more structure and whiskey character than many fruit-flavored competitors.Quick Facts: ABV: 35% (70 proof)  |  Origin: Lynchburg, Tennessee, USA  |  Style: Flavored Whiskey  |  Distillery: Jack Daniel DistilleryProduction & HeritageThe Jack Daniel Distillery was established in 1866 in Lynchburg, Moore County, Tennessee, making it one of the oldest registered distilleries in the United States. The base spirit is Jack Daniel’s Old No. 7 Tennessee Whiskey, produced from a mashbill of 80% corn, 12% malted barley, and 8% rye, then charcoal mellowed drop by drop through 10 feet of sugar maple charcoal — the signature Lincoln County Process that legally distinguishes Tennessee whiskey from bourbon. That mellowed whiskey is then blended with blackberry liqueur, resulting in a lower-proof spirit that retains recognizable whiskey DNA beneath the fruit sweetness.Tasting NotesAroma: Fresh, sun-ripened blackberries lead immediately, followed by soft vanilla and light oak undertones. There is a gentle sweetness reminiscent of berry jam, but the whiskey base keeps it grounded with a faint caramel warmth.Taste: Juicy blackberry hits the palate first, ripe and forward without tasting artificial. The mid-palate transitions into caramel and toasted oak, with a gentle rye spice from the Old No. 7 base emerging as a balancing counterpoint. Honey sweetness weaves through the berry notes, giving the whiskey a layered quality that rewards slower sipping.Finish: Medium in length with smooth warmth and lingering fruit. Soft oak and a trace of whiskey spice persist after the berry sweetness fades, giving the finish more depth than many flavored whiskeys deliver.How to Drink JD BlackberryNeat or over a single large ice cube works well for tasting the interplay between blackberry and whiskey; the lower 35% ABV makes it approachable without water. This expression also shines in cocktails where berry and whiskey flavors complement each other:
Blackberry Whiskey Sour: The natural berry sweetness reduces the need for added sugar, creating a balanced, fruit-forward riff on the classic.
Blackberry Mule: Substituted into a Tennessee Mule, the blackberry pairs naturally with ginger beer’s spice and fresh lime.
Bramble (whiskey variation): Replaces gin in the classic Bramble, with the oak and caramel notes adding warmth that gin cannot provide.
Best For
Introducing whiskey-curious drinkers to the category through a fruit-forward entry point
Summer cocktail sessions where berry flavors and lower proof are welcome
Casual gifting for fans of flavored spirits or Jack Daniel’s collectors
After-dinner sipping as a lighter alternative to full-proof whiskey
Frequently Asked QuestionsWhat does JD Blackberry taste like? It leads with ripe, juicy blackberry sweetness balanced by caramel, toasted oak, and mild whiskey spice from the Old No. 7 base. The overall profile is fruit-forward but retains enough whiskey character to avoid tasting like a simple liqueur.How does JD Blackberry compare to Crown Royal Blackberry? Reviewers who have compared the two side by side generally note that Jack Daniel’s Blackberry has a stronger whiskey backbone, owing to its charcoal-mellowed Tennessee whiskey base. Crown Royal Blackberry, built on a Canadian whisky blend, tends to be smoother and lighter, with less whiskey presence behind the fruit.Is JD Blackberry good for sipping neat? At 35% ABV, it is very approachable neat and does not require dilution. Whiskeyfellow awarded it a “Bottle” rating, indicating it earned a place in a whiskey library, though it will appeal most to drinkers who enjoy sweeter, fruit-driven spirits.Where is JD Blackberry made? It is produced at the Jack Daniel Distillery in Lynchburg, Moore County, Tennessee — the same facility where every expression in the Jack Daniel’s lineup is made. The distillery has operated continuously (except during Prohibition) since 1866.What foods pair well with JD Blackberry? Dark chocolate desserts complement the berry sweetness with bitter cocoa contrast. Vanilla bean ice cream creates a simple affogato-style pairing. Smoked pork or barbecued ribs echo the oak and caramel in the base whiskey. Sharp aged cheddar offers a savory counterpoint to the fruit. Fresh berry tarts or cobblers reinforce the blackberry theme without clashing.What sizes does JD Blackberry come in? The standard widely available size is the 750ml bottle. A 1L size and 375ml half-bottle may also be available depending on market.Is JD Blackberry worth the price? It positions as an entry-level flavored whiskey within the Jack Daniel’s family and is priced competitively against other mainstream flavored whiskeys like Crown Royal Blackberry and Ole Smoky. The use of genuine Old No. 7 as the base spirit provides better whiskey structure than many competitors at this tier.Why JD Blackberry?The defining advantage of this expression is its base: Jack Daniel’s Old No. 7 Tennessee Whiskey, charcoal mellowed through the Lincoln County Process before the blackberry liqueur is introduced. That production step gives the final product a toasted oak and caramel foundation that most fruit-flavored whiskeys in this price range lack. Reviewers consistently highlight the more prominent whiskey backbone as the reason it holds up better neat compared to its direct competition. For drinkers who want genuine blackberry flavor without completely losing the whiskey underneath, this bottling delivers that balance at an accessible proof and price point.