Hop Butcher Neon Green Relish 4Pk

Hop Butcher Neon Green Relish 4Pk is a 7.5% ABV Double India Pale Ale from Chicago’s Hop Butcher for The World, sold in a four-pack of 16 oz cans. This Citra and Sabro-hopped DIPA earned a 97-point score in a blind taste test conducted by BJCP-certified judges for Craft Beer & Brewing Magazine and took a Silver Medal at the 2021 Can Can Awards in the Double New England IPA category.Quick Facts: ABV: 7.5%  |  Origin: Chicago, Illinois  |  Style: Double India Pale Ale  |  Brewery: Hop Butcher for The World  |  Format: 4-Pack, 16 oz CansProduction & HeritageHop Butcher for The World operates out of 4257 N. Lincoln Avenue in Chicago’s Lincoln Square neighborhood, where the brewery has built a reputation for rotating, haze-forward IPAs that spotlight unconventional hop varieties. Neon Green Relish is dry-hopped with Citra and Sabro — the latter an increasingly sought-after cultivar descended from a wild New Mexico hop that delivers distinctive coconut, cedar, and stone-fruit character rarely found in standard IPA builds. The combination produces a beer that reads as unmistakably tropical while carrying an unexpected depth from the Sabro’s woody, herbal undertones.Tasting NotesAroma: The nose opens with a rush of papaya and pineapple, followed by bright orange citrus and a subtle undercurrent of toasted coconut. A faint cedar-like woodiness and green herbal quality from the Sabro hops emerge as the beer warms.Taste: The first sip delivers juicy papaya, ripe mango, and peach at the entry. Mid-palate, the fruit broadens into grapefruit and pineapple with a soft, pillowy mouthfeel characteristic of the New England DIPA style. A touch of coconut and a whisper of strawberry weave through the back end, balanced by just enough resinous bitterness to keep the sweetness in check.Finish: Medium in length with a creamy, almost smoothie-like texture that fades into gentle cedar and dried tropical fruit. The bitterness is restrained, lingering as a clean, dry counterpoint to the fruit-forward palate.How to Drink Neon Green RelishPour into a tulip glass or stemless wine glass at around 40–45°F to let the aromatic hop oils fully express themselves; drinking straight from the can mutes much of the coconut and cedar complexity. This DIPA also pairs well in beer cocktails: try a Michelada riff using Neon Green Relish, lime, and Tajín for a tropical spin on the classic; a Beer-mosa blending it with fresh-squeezed orange juice to amplify the citrus notes; or a Hop Shandy mixed with lemonade and a splash of passion fruit syrup to lean into the beer’s juicy character.Best For
Gifting a craft beer enthusiast who collects limited-run Chicago IPAs
Backyard grilling sessions where bold, tropical flavors stand up to smoky food
Side-by-side hop-variety tastings comparing Sabro-hopped beers against classic Citra-only releases
Bringing a standout four-pack to a beer share or tasting party
Frequently Asked QuestionsWhat does Neon Green Relish taste like? Neon Green Relish delivers a wave of tropical fruit — papaya, mango, pineapple, and peach — layered with subtle coconut, cedar, and a hint of strawberry. It finishes creamy and moderately bitter, typical of the hazy Double IPA style.How does Neon Green Relish compare to Hop Butcher Double Grid? Both are dry-hopped Double IPAs from the same brewery, but Neon Green Relish distinguishes itself through the use of Sabro hops, which introduce coconut and cedar notes absent in the more straightforwardly tropical Double Grid. Double Grid leans heavier on classic citrus and stone fruit with a touch more pronounced dry-hop bitterness.Is Neon Green Relish good for sipping on its own? Absolutely — it scored 97 points in a blind BJCP judging for Craft Beer & Brewing Magazine, which speaks to its balance and drinkability despite the 7.5% ABV. Pouring it into a glass rather than drinking from the can is the best way to experience its full aromatic range.Where is Neon Green Relish made? Neon Green Relish is brewed by Hop Butcher for The World at their brewery located at 4257 N. Lincoln Avenue in Chicago, Illinois. Distribution is primarily in the Chicago metro area and select Illinois markets.What foods pair well with Neon Green Relish? Grilled shrimp tacos with mango salsa echo the beer’s tropical profile. Coconut-crusted fish complements the Sabro-driven coconut notes. Thai green curry matches the herbal undertones, while a sharp cheddar or aged gouda provides a savory counterbalance to the fruit-forward palate. Pineapple upside-down cake mirrors the beer’s dominant fruit character for a dessert pairing.What sizes does Neon Green Relish come in? Neon Green Relish is available as a four-pack of 16 oz cans, which is the standard format for Hop Butcher’s rotating IPA releases.Is Neon Green Relish worth the price? Neon Green Relish positions as a premium craft DIPA, priced in line with other sought-after rotating hazy Double IPAs from top-tier Midwest breweries. Its 97-point blind-tasting score and 4.3 rating across more than 10,000 Untappd check-ins suggest strong value within the category.Why Neon Green Relish?The 97-point BJCP blind-tasting score published by Craft Beer & Brewing Magazine places Neon Green Relish in elite company among Double New England IPAs nationally. What separates it from the crowded hazy DIPA field is the Sabro hop — a variety that introduces coconut, cedar, and herbal complexity rarely achieved with mainstream hop bills. Paired with Citra’s reliable citrus and tropical punch, the blend creates a beer that rewards both casual drinkers and hop-obsessed enthusiasts. For a rotating release that consistently holds a 4.3 rating across more than 10,000 Untappd reviews, Neon Green Relish has proven it is far more than a one-batch curiosity.