Radeberger Zwickelbier 6Pk

Radeberger Zwickelbier 6Pk is an unfiltered German pilsner at 4.8% ABV, sold as a six-pack, from one of Germany’s most storied lager breweries. It earned a 94 rating from Beer Connoisseur, placing it among the best-regarded examples of the traditional Zwickelbier style.
Quick Facts: ABV: 4.8%  |  Origin: Radeberg, Saxony, Germany  |  Style: Zwickelbier (Unfiltered Pilsner)  |  Brewery: Radeberger Exportbierbrauerei
Production & Heritage
Radeberger Exportbierbrauerei, located in the Saxon town of Radeberg, has been brewing since 1872 and is widely credited with pioneering German-style pilsner. The Zwickelbier is brewed with the same ingredients as the flagship Radeberger Pilsner — water, barley malt, and hops — strictly adhering to the Reinheitsgebot, Germany’s beer purity law dating to 1516. What makes this expression unique is its removal from the tanks immediately before the final filtration step; the beer still contains suspended particles of yeast and protein, yielding its signature haze. The name itself comes from the “Zwickelhahn,” a special testing tap historically reserved exclusively for the master brewer to assess the beer before packaging.
Tasting Notes
Aroma: Fresh bready and crackery malt leads, followed by light floral and herbal hop notes. The nose is clean and moderately light, with a grain-forward character that signals traditional German lager brewing.
Taste: The palate opens with crackery, biscuity malt that carries a gentle sweetness into the mid-palate. Spicy and floral hops build gradually, providing balanced bitterness without sharpness. The unfiltered yeast lends a soft, rounded mouthfeel absent in the filtered flagship pilsner.
Finish: Moderately bitter, dry, and crisp, with lingering crackery malt and moderate herbal and spicy hop character. The finish is clean enough to invite the next sip without any cloying residue.
How to Drink Radeberger Zwickelbier
Serve chilled at 42–46°F in a traditional pilsner flute or Willi Becher glass to showcase its natural haze and thick, rocky white head. This is a beer meant to be enjoyed straight from the glass — no garnish, no fuss. For a Radler, combine it with fresh lemon soda for a refreshing warm-weather drink that lets the bready malt shine through. It also works well as the base in a Shandy with grapefruit juice, where its herbal hop profile adds complexity. In a Biermischgetränk (beer cocktail), pair it with elderflower syrup and sparkling water for a lighter, aromatic serve.
Best For
Introducing friends to unfiltered German lager styles
Summer cookouts and backyard grilling sessions
Pairing with traditional German or Central European cuisine
Building a curated German beer tasting flight
Frequently Asked Questions
What does Radeberger Zwickelbier taste like? It delivers bready, crackery malt balanced by spicy and floral hops, finishing dry and moderately bitter with a smooth, rounded mouthfeel from the suspended yeast and protein.
How does Radeberger Zwickelbier compare to Augustiner Helles? Both are traditional German golden lagers, but Radeberger Zwickelbier is an unfiltered pilsner with more pronounced hop bitterness and a hazy appearance, while Augustiner Helles is a filtered Munich-style lager emphasizing soft malt sweetness with minimal bitterness.
Is Radeberger Zwickelbier good for beginners? Absolutely — its 4.8% ABV, clean malt character, and balanced bitterness make it highly approachable for anyone new to German lagers or unfiltered beer styles.
Where is Radeberger Zwickelbier made? It is brewed at the Radeberger Exportbierbrauerei in Radeberg, a small town in Saxony, Germany, where the brewery has operated since 1872 and where German pilsner-style brewing originated.
What foods pair well with Radeberger Zwickelbier? Grilled bratwurst pairs naturally, as the beer’s bitterness cuts through the fat and spice. Soft pretzels with mustard complement the bready malt notes. Roast chicken benefits from the dry, crisp finish. Pan-fried schnitzel mirrors the crackery grain character. Mild, semi-firm cheeses like young Gouda or Emmentaler match the beer’s moderate body without overwhelming it.
What sizes does Radeberger Zwickelbier come in? This product is sold as a six-pack; the standard format in the U.S. market typically contains 11.2 oz (330ml) bottles.
Is Radeberger Zwickelbier worth the price? It positions as a premium imported German lager, priced above domestic macro-lagers but in line with other quality German imports — strong value given the 94-point Beer Connoisseur rating and the authentic Reinheitsgebot-compliant brewing process.
Why Radeberger Zwickelbier?
This is the unfiltered version of one of Germany’s most recognized pilsners, drawn from the tank at the exact moment historically reserved for the master brewer’s private evaluation. The 94-point Beer Connoisseur rating confirms what that tradition implies: this is the beer in its most expressive form, with yeast and protein adding texture and depth that filtration strips away. Few imported German Zwickelbiers are widely available in the American market, making this six-pack a genuine rarity among grocery and retail shelves. For anyone interested in tasting a pilsner before its final polish, Radeberger Zwickelbier is the benchmark.