Truly Blueberry & Acai Seltzer 6Pk

Truly Blueberry & Acai Seltzer 6Pk is a 5% ABV hard seltzer featuring blueberry and acai flavors, sold as a six-pack of 12 oz cans. What distinguishes this expression within the crowded seltzer market is an uncommon ingredient: Mandarina hops, a German aroma hop variety that adds subtle citrus complexity beneath the dominant berry profile.
Quick Facts: ABV: 5%  |  Origin: United States  |  Style: Flavored Hard Seltzer  |  Producer: Boston Beer Company
Production & Heritage
Truly is produced by the Boston Beer Company, best known as the maker of Samuel Adams and founded in 1984 by Jim Koch. Unlike many spirits-based seltzers, Truly begins with fermented cane sugar rather than a distilled spirit base — a process more akin to brewing than distilling. The Blueberry & Acai variant stands apart from much of the hard seltzer category through the inclusion of Mandarina hops, a relatively new German hop cultivar prized for its vibrant tangerine and mandarin orange aromatics. Most competing seltzers rely solely on fermented sugar, water, and natural flavors, making this hopped approach a genuine point of difference.
Tasting Notes
Aroma: Sweet blueberry compote rises immediately from the can, followed by a darker acai undertone. A faint citrus brightness from the Mandarina hops threads through the berry sweetness.
Taste: The entry is juicy and reminiscent of blueberry pie, with a layered berry quality — almost like biting into a fresh blueberry and tasting the taut skin before the fleshy juice arrives. At mid-palate, blackberry and subtle chocolate-like depth emerge, building toward a peak of concentrated blueberry jam. The acai contributes an earthy, slightly tart undercurrent that prevents the profile from tipping into candy territory.
Finish: Tart berry flavor lingers as the sweetness recedes, leaving a clean, dry close. There is a faint milk-chocolate-dipped-berry echo on the very tail end that makes this seltzer feel more dessert-forward than many competitors.
How to Drink Truly Blueberry & Acai
Straight from a chilled can is the most common serve, and the carbonation is calibrated to drink clean at low temperatures. For a simple upgrade, pour over ice into a tall glass with a squeeze of fresh lime. Seltzer Sangria: combine with sliced citrus, fresh berries, and a splash of orange juice for a light, crowd-friendly punch. Berry Spritz: mix with Aperol and a lemon wheel — the blueberry-acai base softens Aperol’s bitterness while maintaining effervescence. Frozen Acai Slush: blend with ice and a handful of frozen blueberries for a refreshing warm-weather frozen drink that amplifies the core berry flavors.
Best For
Stocking a cooler for outdoor barbecues and summer gatherings
Offering a lower-ABV, gluten-free option alongside craft beer selections
Casual weeknight drinking when a full cocktail feels like too much effort
Introducing berry-forward flavor to guests who find plain seltzer too neutral
Frequently Asked Questions
What does Truly Blueberry & Acai taste like? It leads with juicy, ripe blueberry — closer to fresh pie filling than artificial candy — layered with darker acai berry tartness and a subtle chocolate-like undertone. The finish is clean and moderately dry, with lingering tart berry flavor.
How does Truly Blueberry & Acai compare to White Claw? Both sit at 5% ABV and use a fermented sugar base, but Truly incorporates Mandarina hops, which adds a faint citrus brightness absent from White Claw’s lineup. Truly Blueberry & Acai also trends sweeter and more fruit-forward than most White Claw flavors, which tend toward a drier, more neutral profile.
Is Truly Blueberry & Acai good for sipping on its own? Yes — the berry flavor is pronounced enough to drink straight from the can without needing a mixer or garnish. At 5% ABV, it is sessionable and light enough for extended social occasions.
Where is Truly Blueberry & Acai made? Truly is produced by Boston Beer Company, headquartered in Boston, Massachusetts, with brewing operations across multiple U.S. facilities. The brand was launched by Boston Beer Company as one of its core portfolio lines alongside Samuel Adams.
What foods pair well with Truly Blueberry & Acai? Grilled chicken with a berry glaze mirrors the blueberry theme; fresh goat cheese salad benefits from the seltzer’s tartness cutting through the creaminess; fish tacos with mango salsa play well against the acai earthiness; lemon bars create a berry-citrus dessert pairing; and mild soft cheeses like brie let the fruit flavors take center stage.
What sizes does Truly Blueberry & Acai come in? The standard retail format is a six-pack of 12 oz slim cans, and it also appears in Truly variety packs containing multiple flavors.
Is Truly Blueberry & Acai worth the price? Truly positions as a mainstream, widely available hard seltzer competing directly with White Claw at the same price tier. For drinkers who prefer a bolder, more fruit-saturated flavor than the category average, the Blueberry & Acai variant delivers noticeable depth relative to its peers.
Why Truly Blueberry & Acai?
The use of Mandarina hops is the clearest reason this seltzer stands apart — it introduces a subtle citrus and herbal complexity that most competitors simply do not have. Built on a fermented cane sugar base at an approachable 5% ABV, the liquid achieves a layered berry profile that reviewers consistently describe as tasting closer to real fruit than artificial flavoring. With over 9,200 ratings on Untappd averaging 3.2 out of 5, it has a verified track record as a reliable pick in the flavored seltzer space. For anyone seeking a hard seltzer that goes beyond one-dimensional fruit water, this is one of the more flavorful mainstream options available.