Milam & Greene Single Barrel Bourbon 750ML

Milam & Greene Single Barrel Bourbon 750ML is a non-chill filtered bourbon bottled at 43% ABV (86 proof) from the Blanco, Texas-based craft operation. It earned 93 points from Wine Enthusiast, which named it one of “The 13 Best Bourbons of 2021,” and took Double Gold at the 2021 San Francisco World Spirits Competition.Quick Facts: ABV: 43% (86 proof)  |  Origin: Blanco, Texas (sourced from Tennessee)  |  Single Barrel  |  Distillery: Milam & GreeneProduction & HeritageMilam & Greene was founded in 2017 in Blanco, Texas, by Marsha Milam and Heather Greene, a certified whiskey sommelier and author. The Single Barrel expression begins with bourbon distilled at an undisclosed Tennessee distillery, then undergoes further maturation and finishing at the Milam & Greene facility in the Texas Hill Country, where temperature swings accelerate the interaction between spirit and wood. Each barrel yields approximately 280 bottles, and every label is hand-written with individual cask number, proof, and ABV. The bourbon is non-chill filtered, preserving the full body and texture of the liquid. A proprietary yeast strain contributes to the distinctive flavor profile that separates this release from standard sourced offerings.Tasting NotesAroma: Opens with toasted almond and maple syrup, followed by dark cherry and a soft undercurrent of oak. The nose is inviting without being overly sweet, suggesting depth beyond the initial impression.Taste: The entry is silky, delivering stone fruit and caramel that transition into clove, espresso, and allspice at mid-palate. A touch of water draws out mouthwatering butterscotch and unsweetened chocolate, while a light tobacco accent emerges underneath the oak structure.Finish: Gentle and moderate in length, with lingering clove warmth and a fading echo of dark fruit. The non-chill filtered texture leaves a coating richness that rewards patience.How to Drink Milam & Greene Single BarrelThe non-chill filtered character and layered complexity make this bourbon rewarding neat or with a few drops of water, which opens up the butterscotch and chocolate undertones noted by Wine Enthusiast. It also holds its own in cocktails where you want the base spirit to show through.
Old Fashioned: The maple and clove notes pair naturally with a Demerara sugar cube and orange peel, adding spiced depth to the classic template.
Boulevardier: The espresso and dark fruit character stands up to Campari and sweet vermouth without being overpowered.
Paper Plane: Stone fruit and allspice notes complement the Amaro Nonino and Aperol, creating a well-balanced, bittersweet combination.
Best For
Gifting a bourbon enthusiast who values single-barrel individuality and hand-written provenance
Side-by-side tasting sessions comparing Texas-finished bourbon against traditional Kentucky expressions
After-dinner sipping alongside dessert courses featuring chocolate, caramel, or stone fruit
Building a collection of award-winning craft bourbons from emerging American whiskey regions
Frequently Asked QuestionsWhat does Milam & Greene Single Barrel taste like? It leads with caramel, maple, and stone fruit, layered with espresso, clove, and allspice, all supported by a silky, oak-driven structure. Adding water reveals butterscotch and unsweetened chocolate undertones.How does Milam & Greene Single Barrel compare to Basil Hayden? Both sit at a similar proof point and target approachable sipping, but the Milam & Greene delivers noticeably fuller texture and greater flavor complexity thanks to its non-chill filtration and Texas finishing. Blind tasting comparisons have favored the Milam & Greene for its richer mouthfeel and longer finish.Is Milam & Greene Single Barrel good for sipping neat? Yes — the 86-proof bottling strength and non-chill filtered body make it a comfortable and flavorful neat pour, with enough complexity to reward slow drinking. A few drops of water further expand the flavor profile.Where is Milam & Greene Single Barrel made? The bourbon is distilled at an undisclosed Tennessee distillery and then transferred to Milam & Greene’s facility in Blanco, Texas, where it undergoes additional maturation and finishing in the Texas Hill Country climate.What foods pair well with Milam & Greene Single Barrel? Pecan pie complements the maple and caramel notes; smoked brisket echoes the subtle tobacco and oak; dark chocolate truffles mirror the espresso and unsweetened cocoa character; aged Gouda matches the butterscotch richness; and grilled stone fruit like peaches highlights the bourbon’s fruit-forward mid-palate.What sizes does Milam & Greene Single Barrel come in? The standard offering is a 750ml bottle, which is the most widely available format for this expression.Is Milam & Greene Single Barrel worth the price? It positions in the mid-premium tier for single-barrel bourbon, and the combination of a 93-point Wine Enthusiast rating, Double Gold at the San Francisco World Spirits Competition, and hand-written single-barrel provenance provides strong value relative to comparably scored expressions.Why Milam & Greene Single Barrel?What distinguishes this bourbon from the crowded field of sourced whiskey is the deliberate Texas finishing step, where the Hill Country’s extreme heat and temperature swings push the spirit deeper into the wood, amplifying oak interaction beyond what the original Tennessee maturation delivers. The 93-point Wine Enthusiast score and Double Gold at the 2021 San Francisco World Spirits Competition confirm that the approach translates to the glass. Each bottle traces back to a single cask yielding roughly 280 bottles, with hand-written label details providing barrel-level transparency that most sourced bourbons lack. For drinkers seeking a bourbon that bridges Tennessee distilling tradition with Texas terroir influence, this single barrel stands as one of the more compelling examples in the category.