Belfour Texas Pecan Wood Finished Bourbon 750ML

Belfour Texas Pecan Wood Finished Bourbon 750ML is a 46% ABV (92 proof) wheated bourbon finished with toasted Texas pecan wood staves in each 750ml bottle. It earned a Gold Medal and 93 points from Tastings.com in 2022, distinguished by a finishing process that uses pecan wood sourced from a 300-year-old tree on the Belfour ranch in north Texas.
Quick Facts: ABV: 46% (92 proof)  |  Origin: Statesville, North Carolina & North Texas  |  Minimum 18 Months Aged  |  Distillery: Southern Distilling Company
Production & Heritage
Belfour Pecan Wood Finished Bourbon is distilled at Southern Distilling Company in Statesville, North Carolina, using a wheated mashbill of 60% corn, 30% wheat, and 10% malted barley. The spirit matures for a minimum of 18 months in new charred American oak barrels before toasted pecan wood staves — harvested from a centuries-old tree on the Belfour family ranch in north Texas — are inserted into the barrels for the finishing period. This secondary maturation on pecan wood draws out a layer of nutty, caramelized character that separates this expression from conventional wheated bourbons.
Tasting Notes
Aroma: Roasted pecans emerge first, followed by butterscotch and a wave of smoky vanilla. A backdrop of brown sugar and toasted oak rounds out the nose.
Taste: The entry is soft and sweet with butterscotch and crème brûlée, reflecting the wheat-heavy grain bill. At mid-palate, smoky roasted pecan and honey take over, layered with cocoa and ginger spice. The mouthfeel is rich and slightly oily, carrying those nutty and caramelized tones forward.
Finish: The finish is long and mellow, defined by lingering smoky vanilla, warm baking spice, and a persistent pecan nuttiness. A gentle warmth settles without harsh heat, consistent with its 92-proof bottling strength.
How to Drink Belfour Pecan Bourbon
Neat or with a single large ice cube is the most rewarding way to experience the pecan wood influence, as slight dilution opens up the butterscotch and brown sugar notes. This bourbon also performs well in cocktails where its nutty sweetness adds an unexpected dimension:
Old Fashioned — The pecan and butterscotch notes pair naturally with Angostura bitters and an orange peel, creating a richer variation on the classic.
Pecan Pie Manhattan — Swap in this bourbon for a standard rye or bourbon and the nutty character amplifies the sweet vermouth interplay.
Bourbon Sour — The wheated softness and brown sugar backbone stand up to fresh lemon juice without losing complexity.
Best For
Gifting a whiskey enthusiast who values unusual finishing techniques
After-dinner sipping alongside pecan pie or praline desserts
Exploring wheated bourbon profiles beyond the standard lineup
Building a collection of wood-finished American whiskeys
Frequently Asked Questions
What does Belfour Pecan Bourbon taste like? It leads with butterscotch and crème brûlée sweetness, layered with smoky roasted pecan, honey, and cocoa, finishing with warm vanilla and baking spice. The wheated mashbill gives it a softer, rounder mouthfeel than higher-rye bourbons.
How does Belfour Pecan Bourbon compare to Maker’s Mark? Both are wheated bourbons, but Belfour’s secondary finishing on Texas pecan wood staves introduces a pronounced nutty, smoky character that Maker’s Mark does not have. Belfour also bottles at a slightly higher 92 proof compared to Maker’s Mark’s 90 proof, giving it more intensity on the palate.
Is Belfour Pecan Bourbon good for sipping neat? Yes — the 92-proof strength and rich, nutty-sweet profile make it well-suited for neat sipping. The pecan wood finish adds enough complexity to keep the palate engaged without requiring a mixer.
Where is Belfour Pecan Bourbon made? The bourbon is distilled and aged at Southern Distilling Company in Statesville, North Carolina, then finished with pecan wood staves sourced from the Belfour ranch in north Texas.
What foods pair well with Belfour Pecan Bourbon? Pecan pie is the most natural match, as the shared nutty sweetness reinforces both. Dark chocolate truffles complement the cocoa and vanilla notes. Smoked pork belly or candied bacon echo the bourbon’s smoky undertones. Blue cheese provides a salty counterpoint to the butterscotch richness. Bread pudding with caramel sauce mirrors the brown sugar and crème brûlée character.
What sizes does Belfour Pecan Bourbon come in? The standard offering is the 750ml bottle, which is the most widely available format.
Is Belfour Pecan Bourbon worth the price? Belfour Pecan Wood Finished Bourbon positions in the mid-premium tier for American whiskey, and its 93-point score from Tastings.com and unique pecan wood finishing process support its price point within that range. The unconventional finishing step and wheated mashbill deliver a flavor profile that is difficult to replicate elsewhere in the category.
Why Belfour Pecan Bourbon?
The defining feature is the finishing process: toasted staves from a 300-year-old Texas pecan tree inserted into the aging barrels, a technique rarely seen in American whiskey production. That process earned the bourbon a Gold Medal and 93 points from Tastings.com, along with a separate 93-point score from ModernThirst. The wheated mashbill — 60% corn, 30% wheat, 10% malted barley — provides a softer canvas that lets the pecan wood influence take center stage rather than compete with heavy rye spice. For drinkers seeking a bourbon with genuine character beyond standard oak aging, this expression delivers a flavor profile rooted in a specific time, place, and tree.